Overview:

Although Loudoun County has the highest average income in the United States, they have a significant population that is food insecure. Loudoun is largely rural, with the majority of its 425,000 residents concentrated in the eastern part of the county. Health Services Strategic Plan Advisory Committee wants to assess the feasibility of creating a food hub that connects schools, restaurants and the community to increase the availability and quality of food to their those that cannot afford or have access to healthy food. The Advisory Committee, composed of representatives from several social service agencies, and community organizations, believes the food hub will improve community engagement, social cohesion, civic participation, and cultural awareness. Loudoun County’s Cooperative Extension Agent and Virginia Tech researchers are examining food hubs in the Charlottesville and other areas as well as creating data-driven profiles of Loudoun County’s low-income populations to inform the feasibility of creating a food hub.

Teaser Video:

Fellows:

Boya Zhang

Boya Zhang

Virginia Tech, Statistics
 
 
 
 

Interns:

Laura Pranteddu

Laura Pranteddu

Virginia Tech and University of Trento, Data Science
 
 
 
 

Talib Grant

Talib Grant

Virginia Tech, Data Analytics
 
 
 
 

Adam Wells

Adam Wells

Virginia Tech, Data Analysis and Applied Statistics
 
 
 
 

Mentors:

Susan Chen

Associate Professor, Agricultural and Applied Economics, Virginia Tech

Ford Ramsey

Assistant Professor, Agricultural and Applied Economics, Virginia Tech

Conaway Haskins

Extension Specialist, Agricultural and Applied Economics, Virginia Tech

Stakeholder:

Virginia Cooperative Extension